It’s 31 fat candles on Cameron Wurf’s birthday cake today but that should be no problem for a guy with his sporting prowess. We were a bit blown away by it all when we interviewed him earlier in the year.
Cameron hails from Australia so we’ve made him a Lamington – a vanilla cake dipped in chocolate icing and smothered in desiccated coconut. Even better than his favourite post-ride chocolate protein drink! Allegedly, the cake was created by a French chef, called Armand Gallad, for his employer Governor Lamington and his guests for a special occasion. What better occasion than Cameron’s birthday.
In this recent Cannondale video, Cameron tells us a bit more about himself and we’re just rushing out to get him some Kettle chips to complete the birthday treat!
Links: Cameron’s Blog, G4 Interview with Cameron Wurf part one, part two, part three, video chat.
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